3-Ingredient Pecan Log Recipe

Introduction

This simple 3-Ingredient Pecan Log is a quick and delicious treat perfect for any occasion. Made with creamy cheese, crunchy pecans, and sweet powdered sugar, it’s an effortless dessert that delights every time.

Ingredients

• 8 oz cream cheese, softened
• 1 cup chopped pecans
• 1 cup powdered sugar

Instructions

1. Step 1: In a bowl, mix the softened cream cheese and half of the powdered sugar until smooth and well combined.
2. Step 2: Shape the mixture into a log and roll it in the chopped pecans to coat evenly.
3. Step 3: Sprinkle the remaining powdered sugar over the pecan-coated log for an extra sweet finish.
4. Step 4: Chill the pecan log in the refrigerator for at least 1 hour before serving to allow it to firm up.

Tips & Variations

• Use toasted pecans for a deeper flavor and added crunch.
• Substitute walnuts or almonds for pecans if preferred.
• Add a dash of vanilla extract to the cream cheese mixture for extra aroma.

Storage

Store the pecan log wrapped tightly in plastic wrap or in an airtight container in the refrigerator. It will keep well for up to 5 days. Enjoy it chilled or let it sit at room temperature for 10 minutes before serving for a softer texture.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I prepare the pecan log ahead of time?

Yes, it’s ideal to prepare it a few hours or even a day in advance to let the flavors meld and the log firm up properly in the refrigerator.

What can I serve with the pecan log?

This pecan log pairs wonderfully with crackers, fresh fruit, or can be sliced and served as a sweet snack or dessert.

3-Ingredient Pecan Log Recipe

Print Recipe

★★★★★

4.8 from 63 reviews

This simple and delicious 3-Ingredient Pecan Log is a quick and easy no-bake dessert or snack that’s perfect for any occasion. Made with creamy cream cheese, crunchy chopped pecans, and sweet powdered sugar, it’s a delightful treat requiring minimal preparation.

• Author: Ria
• Prep Time: 10 minutes
• Cook Time: 0 minutes
• Total Time: 1 hour 10 minutes (including chilling time)
• Yield: 12 servings 1x
• Category: Snack
• Method: No-Cook
• Cuisine: American
• Diet: Gluten Free

Ingredients

Scale 1x2x3x

Ingredients

• 8 ounces cream cheese, softened
• 1 cup chopped pecans
• 1/2 cup powdered sugar, plus extra for coating

Instructions

1. Prepare the Base: In a medium bowl, blend the softened cream cheese and powdered sugar until smooth and well combined.
2. Incorporate Pecans: Fold the chopped pecans into the cream cheese mixture, ensuring an even distribution throughout.
3. Shape into a Log: Transfer the mixture onto a sheet of plastic wrap and roll it tightly into a log shape, twisting the ends to secure.
4. Coat the Log: Roll the log in additional powdered sugar until fully coated on the outside.
5. Chill: Refrigerate the pecan log for at least 1 hour to firm up before serving.

Notes

• For easier rolling, chill the cream cheese beforehand.
• Use finely chopped pecans for better texture and easier rolling.
• Store the log covered in the refrigerator for up to one week.
• Serve chilled, sliced into 1/2 inch thick pieces.
• Can be customized by adding a pinch of cinnamon or vanilla extract to the cream cheese mixture.

Keywords: pecan log, easy dessert, no bake, cream cheese dessert, pecan snack, holiday treat