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5-Minute Protein Cookie Dough Recipe

4.6 from 64 reviews

A quick and easy 5-minute protein cookie dough recipe that combines protein powder, peanut butter, milk, and sweetener to create a delicious, protein-rich snack that can be enjoyed immediately without any baking.

Ingredients

Scale

Ingredients

  • 1/2 cup protein powder (vanilla or chocolate flavor recommended)
  • 1/4 cup peanut butter (smooth or crunchy)
  • 23 tablespoons milk (dairy or plant-based)
  • 12 teaspoons sweetener (such as honey, maple syrup, or a sugar substitute)

Instructions

  1. Combine Ingredients: In a mixing bowl, add the protein powder, peanut butter, milk, and sweetener.
  2. Mix Thoroughly: Stir all the ingredients together until a smooth, dough-like consistency is achieved. Add more milk if the mixture is too thick or more protein powder if too runny.
  3. Adjust Consistency: Continue to adjust the amount of milk or protein powder to reach your preferred cookie dough texture.
  4. Serve and Enjoy: Eat the protein cookie dough immediately as a healthy, high-protein snack.

Notes

  • Use a high-quality protein powder to enhance flavor and nutritional content.
  • You can substitute peanut butter with almond or cashew butter for variety.
  • Adjust sweetness to taste; natural sweeteners keep it healthier.
  • This recipe is no-bake and meant to be eaten immediately, not stored.
  • For a thicker dough, chill it briefly in the refrigerator before eating.

Keywords: protein cookie dough, no-bake dessert, high-protein snack, quick recipe, peanut butter protein snack