Strawberry Frozen Yogurt Bites Recipe
Introduction
Strawberry Frozen Yogurt Bites are a refreshing and healthy treat perfect for warm days or a quick snack. They combine creamy Greek yogurt with sweet strawberries and a hint of honey for natural sweetness.
Ingredients
- 1 cup Greek yogurt
- 1 cup strawberries, chopped
- 1 tablespoon honey
Instructions
- Step 1: In a medium bowl, combine the Greek yogurt, chopped strawberries, and honey. Mix well until evenly blended.
- Step 2: Spoon the mixture into a silicone mold or onto a parchment-lined tray in bite-size portions. Freeze for at least 2 hours or until firm.
Tips & Variations
- Use frozen strawberries if fresh ones are out of season for a thicker texture.
- Add a sprinkle of chia seeds for extra nutrition and crunch.
- Swap honey for maple syrup or agave nectar to suit your taste or dietary needs.
Storage
Keep the frozen yogurt bites in an airtight container in the freezer for up to 2 weeks. To enjoy, let them sit at room temperature for a few minutes before eating to soften slightly.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use flavored yogurt instead of plain Greek yogurt?
Yes, flavored yogurts can be used but keep in mind they may add extra sweetness or change the consistency.
How do I prevent the yogurt bites from sticking together?
Place a sheet of parchment paper between layers or freeze the bites separately before combining them in a container.
PrintStrawberry Frozen Yogurt Bites Recipe
Strawberry Frozen Yogurt Bites are a simple, healthy, and refreshing treat made by combining creamy Greek yogurt with fresh strawberries and a touch of honey, then freezing them into perfect bite-size portions. This easy no-cook recipe is ideal for a cooling snack or dessert on warm days.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 3 hours 10 minutes
- Yield: About 20 bites 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: American
- Diet: Low Fat
Ingredients
Ingredients
- 1 cup Greek yogurt
- 1 cup fresh strawberries, hulled and chopped
- 1–2 tablespoons honey, to taste
Instructions
- Prepare the strawberries: Hull and chop the fresh strawberries into small pieces to ensure they mix evenly into the yogurt.
- Mix ingredients: In a medium bowl, combine the Greek yogurt, chopped strawberries, and honey. Stir thoroughly to combine all ingredients evenly.
- Portion mixture: Using a spoon or small scoop, drop the yogurt mixture into bite-sized portions onto a parchment-lined baking sheet or tray.
- Freeze: Place the tray in the freezer and let the bites freeze for at least 3 hours, or until fully solid.
- Serve: Once frozen, remove the yogurt bites from the tray and serve immediately or store in an airtight container in the freezer for up to 1 week.
Notes
- Use full-fat Greek yogurt for creamier texture or low-fat for a lighter treat.
- Adjust honey amount based on the sweetness of your strawberries and personal preference.
- You can substitute honey with maple syrup or agave for a vegan option.
- Add a few drops of vanilla extract for extra flavor if desired.
- Ensure the bites are fully frozen before serving to prevent melting.
Keywords: strawberry frozen yogurt bites, frozen yogurt, healthy frozen treats, no-cook desserts, summer snacks, Greek yogurt recipes
