Copycat McDonald’s Mango Smoothie Recipe

Introduction

This McDonald’s Mango Smoothie copycat recipe brings the refreshing tropical flavors of mango and orange juice together in a creamy, tangy blend. It’s a quick and easy treat that satisfies your smoothie cravings anytime.

Copycat McDonald's Mango Smoothie Recipe - Recipe Image

Ingredients

  • 1 cup fresh or frozen mango chunks
  • 1/2 cup orange juice
  • 1/2 cup plain or vanilla yogurt

Instructions

  1. Step 1: Add the mango chunks, orange juice, and yogurt into a blender.
  2. Step 2: Blend on high speed until smooth and creamy, about 30 to 60 seconds.
  3. Step 3: Pour into a glass and enjoy immediately for the best flavor and texture.

Tips & Variations

  • Use frozen mango chunks to make the smoothie colder and thicker without adding ice.
  • Swap orange juice for pineapple juice for a sweeter twist.
  • Add a teaspoon of honey or agave syrup if you prefer a sweeter smoothie.

Storage

This smoothie is best enjoyed fresh. If you have leftovers, store them in an airtight container in the refrigerator for up to 24 hours. Stir well before drinking and note the texture may thicken slightly after refrigeration.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use mango puree instead of fresh mango?

Yes, mango puree works well and can make blending easier, but fresh or frozen mango chunks provide the best texture.

What type of yogurt is best for this smoothie?

Plain or vanilla yogurt both work well. Greek yogurt will make the smoothie thicker and richer, while regular yogurt keeps it lighter.

Print

Copycat McDonald’s Mango Smoothie Recipe

A refreshing and creamy McDonald’s Mango Smoothie copycat made with ripe mangoes, fresh orange juice, and smooth yogurt. This easy-to-make smoothie captures the tropical flavor and vibrant taste of the original, perfect for a quick breakfast or a healthy snack.

  • Author: Ria
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 serving 1x
  • Category: Beverage
  • Method: Blending
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale

Fruits

  • 1 cup ripe mango chunks (fresh or frozen)

Liquids

  • 1/2 cup orange juice (preferably fresh)

Dairy

  • 1/2 cup plain or vanilla yogurt

Instructions

  1. Prepare Ingredients: Peel and chop a ripe mango into chunks if using fresh mango. Measure out the orange juice and yogurt.
  2. Combine Ingredients: Place the mango chunks, orange juice, and yogurt into a blender.
  3. Blend Smooth: Blend on high speed until the mixture is smooth and creamy, ensuring no large pieces of mango remain.
  4. Serve: Pour the smoothie into a glass and serve immediately for the best taste and texture.

Notes

  • Use frozen mango chunks to make the smoothie colder and thicker without adding ice.
  • Adjust yogurt quantity to your preferred creaminess.
  • For added sweetness, a teaspoon of honey or sugar can be included, but the fruit and juice usually provide ample sweetness.
  • To make it vegan, substitute yogurt with a plant-based alternative like coconut or almond yogurt.

Keywords: McDonald’s mango smoothie copycat, mango smoothie recipe, tropical smoothie, healthy smoothie, breakfast smoothie

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