Sparkling Blue Raspberry Lemonade Recipe
Introduction
This Sparkling Blue Raspberry Lemonade is a refreshing and vibrant drink perfect for warm days. Combining tart lemon juice with sweet raspberry syrup and fizzy sparkling water creates a delightful balance of flavors.

Ingredients
- 1 cup fresh lemon juice
- 1/2 cup blue raspberry syrup
- 3 cups sparkling water
- Ice cubes, as needed
Instructions
- Step 1: In a large pitcher, combine the fresh lemon juice and blue raspberry syrup. Stir well to blend the flavors.
- Step 2: Slowly add the sparkling water to the mixture, stirring gently to maintain the fizz.
- Step 3: Fill glasses with ice cubes and pour the sparkling lemonade over the ice. Serve immediately for the best taste.
Tips & Variations
- For a sweeter drink, add more raspberry syrup or a touch of honey.
- Use fresh raspberries as garnish to enhance the presentation and flavor.
- Try substituting lemon juice with lime juice for a different citrus twist.
Storage
Store any leftover lemonade in a sealed container in the refrigerator for up to 2 days. To keep the sparkling effect, add sparkling water fresh before serving. Avoid storing with ice to prevent dilution.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use regular raspberry syrup instead of blue raspberry?
Yes, regular raspberry syrup works well and will still provide a delicious flavor, though the color will be different.
Is it possible to make this drink non-carbonated?
Absolutely! Simply replace the sparkling water with still water or cold soda for a non-fizzy version.
PrintSparkling Blue Raspberry Lemonade Recipe
A refreshing and fizzy Sparkling Blue Raspberry Lemonade made with tangy lemon juice, sweet raspberry syrup, and sparkling water, perfect for cooling down on a warm day.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 4 servings 1x
- Category: Beverage
- Method: No-Cook
- Cuisine: American
Ingredients
Ingredients
- 1 cup fresh lemon juice (about 4–6 lemons)
- 1/2 cup blue raspberry syrup
- 3 cups sparkling water, chilled
- Ice cubes, as needed
Instructions
- Combine lemon juice and raspberry syrup: In a large pitcher, pour the fresh lemon juice and blue raspberry syrup together and stir well to mix the flavors evenly.
- Add sparkling water: Slowly pour in the chilled sparkling water into the lemon and syrup mix, stirring gently to maintain the carbonation.
- Serve with ice: Fill glasses with ice cubes and pour the sparkling lemonade over the ice. Serve immediately for a cold, refreshing drink.
Notes
- For a sweeter drink, adjust the amount of raspberry syrup to taste.
- Use fresh lemon juice for the best flavor and natural acidity.
- You can substitute sparkling water with club soda if preferred.
- Chill all ingredients beforehand to keep the lemonade extra cold without diluting the flavor with too much ice.
Keywords: blue raspberry lemonade, sparkling lemonade, summer drinks, refreshing beverage, raspberry syrup drink

