Baked Queso Chicken Recipe

Introduction

Baked Queso Chicken is a simple and delicious dish that combines tender chicken breasts with creamy queso and melted cheese. It’s perfect for a quick weeknight dinner that feels comforting and cheesy.

Ingredients

• 4 chicken breasts
• 1 cup queso
• 1 cup shredded cheese (such as cheddar or Monterey Jack)

Instructions

1. Step 1: Preheat your oven to 375°F (190°C). Place the chicken breasts in a baking dish.
2. Step 2: Spoon the queso evenly over each chicken breast, then sprinkle the shredded cheese on top.
3. Step 3: Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the cheese is melted and bubbly.

Tips & Variations

• For extra flavor, season the chicken with salt, pepper, and a little garlic powder before adding the queso.
• Try topping with chopped fresh cilantro or jalapeños for a fresh, spicy kick.
• Use a blend of cheeses for a richer taste, such as a mix of cheddar, Monterey Jack, and mozzarella.

Storage

Store leftover baked queso chicken in an airtight container in the refrigerator for up to 3 days. To reheat, warm gently in the oven or microwave until heated through to keep the cheese creamy.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use frozen chicken breasts for this recipe?

It’s best to use thawed chicken breasts to ensure even cooking. If using frozen, bake for longer and check the internal temperature to make sure it reaches 165°F (75°C).

What can I serve with baked queso chicken?

This dish pairs well with rice, steamed vegetables, or a fresh salad for a balanced meal.

Baked Queso Chicken Recipe

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★★★★★

4.9 from 84 reviews

Baked Queso Chicken is a simple, comforting dish featuring tender chicken breasts topped with creamy queso and melted cheese, baked to perfection for a deliciously cheesy meal that’s perfect for weeknights.

• Author: Ria
• Prep Time: 10 minutes
• Cook Time: 25-30 minutes
• Total Time: 35-40 minutes
• Yield: 4 servings 1x
• Category: Main Course
• Method: Baking
• Cuisine: American

Ingredients

Scale 1x2x3x

Chicken

• 4 boneless, skinless chicken breasts

Cheese Toppings

• 1 cup queso dip (store-bought or homemade)
• 1 cup shredded cheese (such as Monterey Jack or cheddar)

Instructions

1. Prepare the Chicken: Preheat your oven to 375°F (190°C). Place the chicken breasts on a baking dish, ensuring they are evenly spaced for uniform cooking.
2. Top with Queso: Generously spoon the queso dip over each chicken breast, covering the top surface thoroughly to add flavor and moisture during baking.
3. Add Cheese: Sprinkle the shredded cheese evenly over the queso-covered chicken breasts to create a rich, melty topping.
4. Bake: Place the baking dish in the preheated oven and bake for 25-30 minutes, or until the chicken is fully cooked through, reaching an internal temperature of 165°F (74°C), and the cheese is melted and bubbly.
5. Serve: Remove from oven and let the chicken rest for a few minutes before serving to allow the juices to redistribute and the cheese to set slightly.

Notes

• For extra flavor, season the chicken breasts with salt, pepper, and your favorite spices before topping with queso.
• You can substitute queso with a creamy cheese sauce if preferred.
• Serve with a side of rice, vegetables, or a fresh salad for a complete meal.
• Leftovers can be stored in an airtight container and refrigerated for up to 3 days.

Keywords: Baked Queso Chicken, cheesy chicken recipe, baked chicken breasts, queso chicken, easy weeknight dinner