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Blueberry Muffin Smoothie Recipe

4.8 from 70 reviews

A refreshing and nutritious Blueberry Muffin Smoothie that combines the sweet, fruity flavor of blueberries with the wholesome texture of oats and the creamy richness of milk and vanilla. Perfect for a quick breakfast or a healthy snack.

Ingredients

Scale

Ingredients

  • 1 cup fresh or frozen blueberries
  • 1/4 cup rolled oats
  • 1 cup milk (dairy or any plant-based milk)
  • 1 teaspoon vanilla extract

Instructions

  1. Prepare Ingredients: Measure out the blueberries, oats, milk, and vanilla extract to have them ready for blending.
  2. Blend Ingredients: Place the blueberries, oats, milk, and vanilla extract in a blender. Blend on high speed until the mixture becomes smooth and creamy with no visible chunks.
  3. Serve: Pour the smoothie into a glass and enjoy immediately for the best flavor and texture.

Notes

  • You can use fresh or frozen blueberries based on availability and preference.
  • For a thicker smoothie, add more oats or use less milk.
  • To make it vegan, use a plant-based milk such as almond or oat milk.
  • Optional: Add a teaspoon of honey or a sweetener of choice if you prefer a sweeter smoothie.
  • For extra protein, consider adding a scoop of protein powder or a spoonful of nut butter.

Keywords: blueberry smoothie, blueberry muffin smoothie, healthy smoothie, breakfast smoothie, oats smoothie