Buffalo Chicken Roll Ups Recipe
Buffalo Chicken Roll Ups are a delicious and easy appetizer featuring creamy buffalo-flavored chicken wrapped in soft tortillas. These roll ups combine shredded chicken, cream cheese, sharp cheddar, and zesty buffalo sauce, seasoned with ranch for an irresistible flavor. Perfect for game days, parties, or quick snacks, they can be prepared ahead and served chilled or at room temperature.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 40 minutes
- Yield: 12 servings (about 3 pieces per tortilla) 1x
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
Ingredients
- 4 tortillas (12 inch)
- 8 oz cream cheese (softened)
- 2 cups shredded chicken breast
- 1/2 cup sharp cheddar cheese (shredded)
- 1/4 cup buffalo sauce (adjust to taste)
- 1 tbsp ranch seasoning
Instructions
- Prepare the filling: In a medium bowl, combine the softened cream cheese, shredded chicken breast, shredded sharp cheddar cheese, buffalo sauce, and ranch seasoning. Mix thoroughly until all ingredients are evenly incorporated, creating a creamy, spicy filling.
- Assemble the roll ups: Lay out each tortilla flat and evenly spread about one quarter of the prepared mixture onto each tortilla. Use a spatula or the back of a spoon to create a thin, even layer covering the entire surface.
- Roll and chill: Starting from one edge, tightly roll the tortilla until you reach the opposite end, forming a snug cylinder. Wrap each rolled tortilla in cling wrap and refrigerate for 30 minutes to 1 hour to allow them to firm up, making slicing easier.
- Slice and serve: Remove the chilled rolls from the fridge and unwrap them. Cut off the uneven ends to make clean edges, then slice each roll into 1-inch pieces. Serve immediately or keep chilled until ready to enjoy.
Notes
- Adjust the amount of buffalo sauce based on your preferred spice level.
- Make sure the cream cheese is softened to easily mix the filling.
- Shredded cooked chicken can be leftover rotisserie chicken or freshly cooked and shredded.
- For a lower sodium option, use low-sodium buffalo sauce and reduced-sodium ranch seasoning.
- These roll ups can be made a few hours ahead and kept refrigerated until serving.
Keywords: Buffalo chicken roll ups, buffalo chicken appetizer, cream cheese roll ups, party appetizers, easy buffalo recipes
Find it online: https://recipeswithria.com/buffalo-chicken-roll-ups-recipe/
