Cheesy Parmesan Garlic Bread Bites Recipe
Introduction
Parmesan Bread Bites are a simple and delicious snack perfect for any occasion. These bite-sized treats combine warm, fluffy bread with savory garlic butter and melted Parmesan cheese for an irresistible flavor.

Ingredients
- 1 batch of bread dough
- 3 tablespoons butter, melted
- 1/2 cup grated Parmesan cheese
- 2 cloves garlic, minced
Instructions
- Step 1: Preheat your oven according to the bread dough recipe instructions. Divide the dough into small, bite-sized pieces and place them on a baking sheet lined with parchment paper.
- Step 2: Bake the dough pieces until golden brown and cooked through, about 12-15 minutes depending on your dough recipe.
- Step 3: While the dough bakes, combine melted butter and minced garlic in a small bowl to create garlic butter.
- Step 4: Once the bread bites are baked, immediately toss them in the garlic butter to coat evenly.
- Step 5: Sprinkle grated Parmesan cheese over the coated bread bites and serve warm.
Tips & Variations
- For extra flavor, add chopped fresh parsley or Italian seasoning to the garlic butter before tossing.
- Use pre-made pizza or bread dough for a quicker preparation.
- Substitute Parmesan with Pecorino Romano or Asiago for different cheese flavors.
- Serve with marinara sauce or ranch dressing for dipping.
Storage
Store leftover Parmesan Bread Bites in an airtight container at room temperature for up to 2 days. Reheat in a preheated oven at 350°F (175°C) for 5-7 minutes to restore crispness. Avoid microwaving to keep the texture fresh.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I make Parmesan Bread Bites ahead of time?
You can prepare the dough pieces ahead, but it’s best to bake and toss them in garlic butter just before serving to maintain freshness and texture.
What type of bread dough works best?
Any yeast-based bread dough works well, such as pizza dough, dinner roll dough, or homemade bread dough. Choose your favorite recipe or store-bought dough for convenience.
PrintCheesy Parmesan Garlic Bread Bites Recipe
Deliciously cheesy and garlicky Parmesan Bread Bites made by baking bread dough pieces until golden, then tossing them in a flavorful mixture of melted butter, fresh garlic, and grated Parmesan cheese. Perfect as an appetizer or snack for any occasion.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Makes about 24 bread bites 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Italian-American
Ingredients
Ingredients
- 2 cups bread dough, cut into bite-sized pieces
- 4 tablespoons unsalted butter, melted
- 3 cloves garlic, minced
- 1 cup freshly grated Parmesan cheese
Instructions
- Prepare the dough pieces: Cut the bread dough into small, evenly sized bite pieces to ensure they bake uniformly.
- Bake the bread bites: Preheat the oven to 375°F (190°C). Place the dough pieces on a baking sheet lined with parchment paper and bake for 12-15 minutes or until they turn golden brown and cooked through.
- Make garlic butter: While the bread bites are baking, melt the butter in a small saucepan or microwave. Stir in the minced garlic and let it infuse the butter for a few minutes.
- Toss with garlic butter and Parmesan: Once the bread bites are out of the oven, immediately toss them in the garlic butter mixture until well coated. Then sprinkle with grated Parmesan cheese and toss again to combine.
- Serve warm: Serve the Parmesan Bread Bites hot for the best flavor and texture. They make a perfect appetizer or party snack.
Notes
- You can use store-bought bread dough to save time.
- For extra flavor, sprinkle some chopped fresh parsley or Italian seasoning along with the Parmesan.
- Make sure to serve immediately after tossing to enjoy the warm, garlicky flavor.
- Adjust garlic quantity to your taste preference.
Keywords: Parmesan Bread Bites, Garlic Bread Bites, Cheesy Bread Snacks, Appetizer, Party Food

