Cheesy Parmesan Garlic Bread Bites Recipe
Deliciously cheesy and garlicky Parmesan Bread Bites made by baking bread dough pieces until golden, then tossing them in a flavorful mixture of melted butter, fresh garlic, and grated Parmesan cheese. Perfect as an appetizer or snack for any occasion.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Makes about 24 bread bites 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Italian-American
Ingredients
Scale
Ingredients
- 2 cups bread dough, cut into bite-sized pieces
- 4 tablespoons unsalted butter, melted
- 3 cloves garlic, minced
- 1 cup freshly grated Parmesan cheese
Instructions
- Prepare the dough pieces: Cut the bread dough into small, evenly sized bite pieces to ensure they bake uniformly.
- Bake the bread bites: Preheat the oven to 375°F (190°C). Place the dough pieces on a baking sheet lined with parchment paper and bake for 12-15 minutes or until they turn golden brown and cooked through.
- Make garlic butter: While the bread bites are baking, melt the butter in a small saucepan or microwave. Stir in the minced garlic and let it infuse the butter for a few minutes.
- Toss with garlic butter and Parmesan: Once the bread bites are out of the oven, immediately toss them in the garlic butter mixture until well coated. Then sprinkle with grated Parmesan cheese and toss again to combine.
- Serve warm: Serve the Parmesan Bread Bites hot for the best flavor and texture. They make a perfect appetizer or party snack.
Notes
- You can use store-bought bread dough to save time.
- For extra flavor, sprinkle some chopped fresh parsley or Italian seasoning along with the Parmesan.
- Make sure to serve immediately after tossing to enjoy the warm, garlicky flavor.
- Adjust garlic quantity to your taste preference.
Keywords: Parmesan Bread Bites, Garlic Bread Bites, Cheesy Bread Snacks, Appetizer, Party Food
