Creamy Cocoa Fudge Popsicles Recipe
This Fudge Popsicles recipe offers a simple and delicious way to enjoy a rich chocolate treat at home. Made with milk, cocoa powder, sugar, and vanilla extract, these creamy popsicles are easy to prepare and perfect for cooling down on warm days.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 6 hours 10 minutes
- Yield: 6 popsicles 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
Fudge Popsicles Ingredients
- 2 cups whole milk
- 1/2 cup unsweetened cocoa powder
- 1/2 cup granulated sugar
- 1 teaspoon vanilla extract
Instructions
- Mix Ingredients: In a large bowl, whisk together the milk, cocoa powder, sugar, and vanilla extract until the mixture is completely smooth and the cocoa powder is fully dissolved.
- Pour into Molds: Carefully pour the chocolate mixture into popsicle molds, filling each mold evenly to ensure uniform freezing.
- Freeze: Place the filled molds in the freezer and freeze for at least 6 hours or until the popsicles are fully solidified and ready to enjoy.
Notes
- For creamier popsicles, use whole milk or substitute half with heavy cream.
- Adjust sugar quantity to taste depending on your preferred level of sweetness.
- If you don’t have popsicle molds, use small paper cups and wooden sticks as an alternative.
- To make it vegan, substitute milk with almond or coconut milk and use a plant-based sweetener.
Keywords: fudge popsicles, chocolate popsicles, homemade popsicles, easy dessert, frozen chocolate treat
Find it online: https://recipeswithria.com/creamy-cocoa-fudge-popsicles-recipe/
