Creamy Goat Cheese and Fig Jam Spread Recipe
A simple and elegant Goat Cheese and Fig Jam Spread that pairs creamy tangy goat cheese with sweet fig jam, perfect as an appetizer served with crackers or bread.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Ingredients
- 4 ounces goat cheese, softened
- 2 tablespoons fig jam
- Crackers or bread, for serving
Instructions
- Prepare the cheese: Place the softened goat cheese on a serving plate, spreading it out slightly into a smooth mound or layer.
- Add the fig jam: Spoon the fig jam generously over the goat cheese, allowing the sweet jam to contrast with the tangy cheese.
- Serve: Immediately serve the goat cheese and fig jam spread with your choice of crackers or sliced bread for a delightful appetizer.
Notes
- Use room temperature goat cheese for easier spreading.
- Choose a high-quality fig jam for best flavor.
- This spread is best served fresh and not stored for long periods after assembling.
- Try pairing with different types of crackers, such as water crackers or whole grain, to find your favorite combination.
Keywords: goat cheese, fig jam, appetizer, spread, easy recipe, no-cook, crackers, bread
