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Creamy Protein Pudding Recipe

4.5 from 85 reviews

A quick and easy protein pudding made by simply whisking protein powder with milk until thickened, perfect for a nutritious snack or post-workout treat.

Ingredients

Scale

Ingredients

  • 1 scoop protein powder (about 30g)
  • 1 cup milk (240ml), any type

Instructions

  1. Combine Ingredients: Pour 1 scoop of protein powder into a mixing bowl.
  2. Add Milk: Gradually add 1 cup of milk to the protein powder.
  3. Whisk Until Thick: Whisk vigorously until the mixture becomes thick and smooth, resembling pudding consistency.

Notes

  • Choose your favorite flavored protein powder to enhance taste.
  • Use cold milk for a chilled pudding or heat slightly for a warm dessert.
  • Can be refrigerated for a thicker texture.
  • Adjust milk quantity for desired pudding thickness.

Keywords: protein pudding, protein snack, quick dessert, healthy snack, post workout