Crispy Mac ’n’ Cheese Bites Recipe
Crispy and gooey Mac ’n’ Cheese Bites that are perfect as a snack or appetizer. These bite-sized treats feature creamy macaroni and cheese coated with crunchy breadcrumbs, baked or fried to golden perfection.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: About 20 bites 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
Macaroni and Cheese Mixture
- 2 cups cooked elbow macaroni
- 1 ½ cups cheese sauce (cheddar-based preferred)
Coating
- 1 cup breadcrumbs (panko or regular)
- 1–2 tablespoons melted butter (optional, for breadcrumb binding)
Instructions
- Prepare the Macaroni Mixture: In a large bowl, combine the cooked macaroni with the cheese sauce, mixing thoroughly to ensure every piece is coated with cheesy goodness.
- Form the Bites: Using your hands or a small scoop, shape the macaroni and cheese mixture into bite-sized balls or rounds, about 1 to 1.5 inches in diameter, making them firm enough to hold their shape.
- Coat with Breadcrumbs: Roll each bite in breadcrumbs to evenly coat the exterior. For extra crunch and adherence, you can lightly brush the bites with melted butter before rolling in breadcrumbs.
- Choose Cooking Method:
• To bake: Preheat your oven to 375°F (190°C). Arrange the bites on a baking sheet lined with parchment paper or a lightly greased baking dish, spacing them apart slightly. Bake for about 15-20 minutes or until golden brown and crispy.
• To fry: Heat oil in a deep fryer or heavy skillet to 350°F (175°C). Fry the bites in batches for 2-3 minutes or until golden and crispy. Drain on paper towels. - Serve: Allow the bites to cool slightly before serving. Enjoy them as a delicious snack or appetizer with your favorite dipping sauces.
Notes
- You can use leftover macaroni and cheese for ease and flavor.
- For a gluten-free option, substitute regular breadcrumbs with gluten-free breadcrumbs.
- Adding spices like paprika or garlic powder to the breadcrumb coating enhances flavor.
- If baking, flipping the bites halfway through cooking ensures even crispiness.
- Serve with dipping sauces like ranch, marinara, or spicy aioli for extra taste.
Keywords: Mac and Cheese Bites, Cheesy Snacks, Appetizers, Finger Food, Party Snacks
Find it online: https://recipeswithria.com/crispy-mac-n-cheese-bites-recipe/
