Decadent Chocolate Strawberry Overnight Oats Recipe

Introduction

Wake up to a delicious and nutritious start with these Decadent Chocolate Strawberry Overnight Oats. This easy no-cook recipe combines creamy oats with fresh strawberries and rich chocolate for a perfect breakfast treat.

Ingredients

• 1/2 cup oats
• 1 cup milk
• 1/2 cup strawberries, chopped
• 2 tablespoons chocolate, chopped or chips

Instructions

1. Step 1: In a bowl or jar, combine the oats and milk. Stir well to ensure the oats are fully submerged.
2. Step 2: Add the chopped strawberries and chocolate pieces to the oat mixture and gently stir to distribute evenly.
3. Step 3: Cover and refrigerate the mixture overnight or for at least 6 hours to allow the oats to soften and flavors to meld.

Tips & Variations

• For a creamier texture, use whole milk or a dairy-free alternative like almond or oat milk.
• Swap strawberries for raspberries or blueberries to change up the fruit flavor.
• Add a teaspoon of honey or maple syrup if you prefer a sweeter breakfast.
• Top with chopped nuts or seeds in the morning for extra crunch.

Storage

Store leftover overnight oats in an airtight container in the refrigerator for up to 3 days. Stir well before eating and enjoy chilled, or warm slightly if preferred.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use frozen strawberries instead of fresh?

Yes, frozen strawberries work well and will thaw overnight, adding flavor and moisture to the oats.

Is it necessary to refrigerate overnight?

Yes, refrigerating allows the oats to absorb the liquid and soften properly, creating the ideal texture.

Decadent Chocolate Strawberry Overnight Oats Recipe

Print Recipe

★★★★★

5 from 361 reviews

A delicious and easy-to-make Decadent Chocolate Strawberry Overnight Oats recipe that combines creamy oats, fresh strawberries, and rich chocolate for a perfect no-cook breakfast or snack.

• Author: Ria
• Prep Time: 5 minutes
• Cook Time: 0 minutes
• Total Time: 8 hours (including refrigeration time)
• Yield: 1 serving 1x
• Category: Breakfast
• Method: No-Cook
• Cuisine: American
• Diet: Vegetarian

Ingredients

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Base Ingredients

• 1/2 cup rolled oats
• 1/2 cup milk (dairy or plant-based)

Fruit

• 1/2 cup fresh strawberries, sliced

Add-ins

• 2 tablespoons chocolate chips or chopped dark chocolate

Instructions

1. Combine oats and milk. In a bowl or jar, mix the rolled oats with the milk until well combined to allow the oats to absorb the liquid overnight.
2. Add strawberries and chocolate. Gently fold in the fresh sliced strawberries and chocolate chips or chopped chocolate evenly into the oat mixture.
3. Refrigerate overnight. Cover the mixture and place it in the refrigerator for at least 6 to 8 hours or overnight to allow the oats to soften and flavors to meld.

Notes

• For creamier oats, use full-fat milk or add a spoonful of yogurt.
• Substitute strawberries with other fresh fruits like blueberries or raspberries.
• Use dark chocolate for a richer and less sweet flavor.
• Can be prepared in advance for a quick grab-and-go breakfast.
• Adjust milk quantity for desired consistency; more milk for thinner oats.

Keywords: overnight oats, chocolate strawberry oats, no-cook breakfast, healthy breakfast, easy oats recipe