Decadent Hot Fudge Brownie Bread Recipe

Introduction

Hot Fudge Brownie Bread is a rich and indulgent treat that blends the fudgy goodness of brownies with the comforting texture of quick bread. It’s perfect for sharing at gatherings or enjoying as a decadent snack anytime.

Ingredients

• 1 box brownie mix
• 1/2 cup hot fudge sauce
• 2 large eggs

Instructions

1. Step 1: Preheat your oven according to the brownie mix package instructions and grease a loaf pan.
2. Step 2: In a mixing bowl, combine the brownie mix, hot fudge sauce, and eggs. Stir until smooth and well blended.
3. Step 3: Pour the batter into the prepared loaf pan and spread evenly.
4. Step 4: Bake for the time recommended on the brownie mix package, or until a toothpick inserted into the center comes out with a few moist crumbs.
5. Step 5: Let the bread cool in the pan for 10 minutes, then transfer to a wire rack to cool completely before slicing.

Tips & Variations

• For extra fudginess, swirl additional hot fudge sauce on top of the batter before baking.
• Try adding chopped nuts or chocolate chips to the batter for added texture.
• Use varying types of hot fudge sauce, such as dark chocolate or salted caramel, to change the flavor profile.

Storage

Store the brownie bread in an airtight container at room temperature for up to 3 days. For longer storage, wrap tightly and freeze for up to 1 month. To reheat, warm slices briefly in the microwave or oven until just heated through.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use homemade brownie batter instead of mix?

Yes, homemade brownie batter works well in this recipe and can add a personalized touch to the flavor and texture.

What if I don’t have hot fudge sauce on hand?

You can substitute with chocolate syrup or melted chocolate, though hot fudge sauce provides a thicker, richer taste that complements the bread best.

Decadent Hot Fudge Brownie Bread Recipe

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4.5 from 130 reviews

A decadent and easy-to-make Hot Fudge Brownie Bread that combines rich brownie mix with hot fudge sauce to create a moist, fudgy dessert loaf. Perfect for a chocolate lover’s treat, this recipe is quick to prepare and delivers a warm, gooey chocolate experience in every slice.

• Author: Ria
• Prep Time: 10 minutes
• Cook Time: 35-40 minutes
• Total Time: 45-50 minutes
• Yield: 8 slices 1x
• Category: Dessert
• Method: Baking
• Cuisine: American

Ingredients

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Brownie Bread Ingredients

• 1 box brownie mix (approximately 18 oz)
• 3 large eggs
• 1/2 cup hot fudge sauce

Instructions

1. Prepare the Batter: In a large mixing bowl, combine the brownie mix and eggs. Stir until you achieve a smooth, semi-thick batter.
2. Add Hot Fudge Sauce: Gently fold in the hot fudge sauce to swirl through the brownie batter, creating pockets of rich chocolate.
3. Pour into Pan: Grease a 9×5-inch loaf pan and pour the batter evenly into the pan, spreading it out smooth.
4. Bake: Preheat the oven to 350°F (175°C). Bake the batter for 35-40 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs but not wet batter.
5. Cool and Serve: Allow the brownie bread to cool in the pan for about 15 minutes before removing it to a wire rack to cool completely. Slice and serve as desired.

Notes

• You can add nuts such as walnuts or pecans for extra texture if desired.
• Do not overbake to maintain a fudgy texture.
• Serve warm with a scoop of vanilla ice cream for an indulgent dessert.
• Use quality hot fudge sauce for best flavor.

Keywords: hot fudge brownie bread, brownie loaf, chocolate bread, easy brownie recipe, fudgy brownie bread