Easy High Protein Chicken Ranch Quesadilla Recipe

Introduction

This Easy High Protein Chicken Ranch Quesadilla is a quick and delicious meal perfect for busy weeknights. Packed with tender chicken, gooey cheese, and tangy ranch dressing, it’s a flavorful twist on a classic favorite.

Easy High Protein Chicken Ranch Quesadilla Recipe - Recipe Image

Ingredients

  • 1 cup cooked chicken, shredded or diced
  • 2 large flour tortillas
  • 1 cup shredded cheese (cheddar or a blend works well)
  • 2 tablespoons ranch dressing

Instructions

  1. Step 1: Lay one tortilla flat and spread ranch dressing evenly over it. Sprinkle the chicken and cheese on top.
  2. Step 2: Place the second tortilla over the fillings to form a sandwich.
  3. Step 3: Heat a non-stick skillet over medium heat. Cook the quesadilla for 3-4 minutes on each side, or until the tortilla is golden brown and the cheese is melted.
  4. Step 4: Remove from the skillet, let it cool for a minute, then cut into wedges and serve.

Tips & Variations

  • Use a mix of cheeses like Monterey Jack and mozzarella for extra meltiness.
  • Add sliced jalapeños or a dash of hot sauce for a spicy kick.
  • Try whole wheat or gluten-free tortillas to suit your dietary needs.
  • For extra veggies, include diced bell peppers or onions inside the quesadilla.

Storage

Store leftover quesadillas in an airtight container in the refrigerator for up to 2 days. To reheat, warm them in a skillet over low heat until heated through and crispy again, or microwave briefly, though the skillet method maintains crispiness better.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use shredded rotisserie chicken for this recipe?

Yes, shredded rotisserie chicken works perfectly and makes the recipe even easier to prepare.

What kind of cheese is best for melting in quesadillas?

Cheeses like cheddar, Monterey Jack, mozzarella, or a blend of these melt well and provide great flavor and texture.

Print

Easy High Protein Chicken Ranch Quesadilla Recipe

This Easy High Protein Chicken Ranch Quesadilla recipe is a quick and delicious meal perfect for a satisfying lunch or dinner. Combining tender chicken, creamy ranch dressing, and melted cheese all grilled to golden perfection inside a crispy tortilla, it’s a flavorful, protein-packed dish that’s simple to prepare in minutes.

  • Author: Ria
  • Prep Time: 5 minutes
  • Cook Time: 8 minutes
  • Total Time: 13 minutes
  • Yield: 2 servings 1x
  • Category: Lunch
  • Method: Frying
  • Cuisine: American
  • Diet: Low Fat

Ingredients

Scale

Chicken

  • 1 cup cooked chicken, shredded or diced

Tortillas

  • 2 large flour tortillas

Cheese

  • 1 cup shredded cheddar cheese (or your preferred cheese)

Ranch Dressing

  • 2 tablespoons ranch dressing

Instructions

  1. Prepare the filling: In a mixing bowl, combine the cooked chicken with ranch dressing, ensuring the chicken is evenly coated to add flavor and moisture.
  2. Assemble the quesadilla: Lay one tortilla flat on a clean surface. Spread the chicken and ranch mixture evenly over the tortilla, then sprinkle the shredded cheese evenly on top. Cover with the second tortilla.
  3. Cook the quesadilla: Heat a large skillet or frying pan over medium heat. Place the assembled quesadilla in the skillet and cook for about 3-4 minutes on one side until it is golden brown and the cheese begins to melt.
  4. Flip and cook the other side: Carefully flip the quesadilla with a spatula and cook for an additional 3-4 minutes, until the second side is golden brown and the cheese is fully melted.
  5. Serve: Remove the quesadilla from the skillet and let it sit for a minute before slicing into wedges. Serve warm with additional ranch dressing or your favorite dipping sauce if desired.

Notes

  • You can use rotisserie chicken or leftover cooked chicken to save time.
  • Feel free to add vegetables like diced bell peppers or onions for extra flavor and nutrition.
  • To make it spicy, add a dash of hot sauce or jalapeños to the filling.
  • Use a non-stick pan or lightly oil the skillet to prevent sticking.
  • Tortilla size can be adjusted to your preference for portion control.

Keywords: Chicken quesadilla, high protein quesadilla, ranch chicken, easy quesadilla, quick lunch, comfort food

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