Easy No-Bake Oreo and Peanut Butter Dessert Recipe
Easy No-Bake Moose Farts are a delicious and quick treat featuring layers of Oreo cookies, rich chocolate, and creamy peanut butter. Perfect for any occasion, these no-bake bars require minimal effort and chill time to set.
- Author: Ria
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 10 minutes
- Yield: 16 squares 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Ingredients
- 24 Oreo cookies
- 1 cup semi-sweet chocolate chips
- 3/4 cup creamy peanut butter
- Prepare the Base: Crush the Oreo cookies into coarse crumbs and press them evenly into the bottom of a lined 8×8 inch baking pan to form the base layer.
- Make the Chocolate Layer: In a microwave-safe bowl, melt the semi-sweet chocolate chips in 30-second intervals, stirring in between, until smooth and fully melted.
- Add Peanut Butter: Stir the creamy peanut butter into the melted chocolate until thoroughly combined and smooth.
- Layering: Pour the chocolate-peanut butter mixture evenly over the Oreo crust and spread it smoothly with a spatula.
- Chill: Place the pan in the refrigerator for at least 2 hours or until the chocolate layer is firm and set.
- Slice and Serve: Once firm, remove from the refrigerator, cut into squares, and serve chilled.
Notes
- For a crunchier texture, coarsely chop some Oreos to sprinkle on top before chilling.
- Use natural peanut butter for a healthier alternative, but the mixture may firm up slightly differently.
- Store leftovers in an airtight container in the refrigerator for up to 5 days.
- For a nut-free variation, substitute peanut butter with sunflower seed butter.
Keywords: No bake dessert, Oreo peanut butter bars, easy chocolate treats, no bake moose farts, quick desserts