Ferrero Rocher Protein Overnight Oats Recipe
A delicious and nutritious Ferrero Rocher inspired protein overnight oats recipe combining oats, chocolate protein powder, milk, and yogurt, topped with crunchy hazelnuts, puffed rice, and optional dark chocolate drizzle. Perfect for a quick, flavorful, and protein-packed breakfast.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 4 hours 5 minutes
- Yield: 1 serving 1x
- Category: Breakfast
- Method: No-Cook
- Cuisine: International
- Diet: Low Fat
Ingredients
Scale
Main Ingredients
- 50 g Oats (½ cup)
- 30 g Chocolate Protein Powder (¼ cup)
- 125 ml Milk (½ cup)
- 80 g Yoghurt (¼ cup)
Toppings
- 10 g Chopped Hazelnuts (1 tbsp)
- 10 g Puffed Rice (1 tbsp)
- 20 g Dark Chocolate (optional)
Instructions
- Combine Ingredients: In a bowl or jar, mix the oats, chocolate protein powder, milk, and yoghurt until you get a smooth, consistent mixture.
- Add Toppings: Sprinkle chopped hazelnuts and puffed rice over the oat mixture. If desired, drizzle melted dark chocolate on top to add an indulgent touch.
- Refrigerate Overnight: Cover the bowl or jar tightly and place it in the refrigerator. Let the oats soak overnight or for at least 4 hours so they soften and absorb the flavors.
Notes
- For a creamier texture, use Greek yogurt or full-fat yoghurt.
- Use plant-based milk to make the recipe dairy-free or vegan.
- Adjust the amount of protein powder based on your dietary needs.
- Dark chocolate drizzle is optional but adds a rich flavor reminiscent of Ferrero Rocher.
- Can be prepared the night before for a quick grab-and-go breakfast.
Keywords: overnight oats, protein oats, Ferrero Rocher oats, healthy breakfast, chocolate protein, hazelnut oats
