Hot Honey Pepperoni Flatbread Pizza Recipe
This Hot Honey Flatbread Pizza is a quick and flavorful twist on traditional pizza, combining crispy flatbread topped with melted mozzarella, spicy pepperoni, and a sweet, spicy drizzle of hot honey. Perfect for a fast snack or easy meal with a delightful balance of savory and sweet heat.
- Prep Time: 5 minutes
- Cook Time: 12 minutes
- Total Time: 17 minutes
- Yield: 1 serving 1x
- Category: Pizza
- Method: Baking
- Cuisine: American
Ingredients
Scale
Pizza Base
- 1 flatbread
Toppings
- 1 cup shredded mozzarella cheese
- 15–20 slices pepperoni
Drizzle
- 2 tablespoons hot honey
Instructions
- Preheat the Oven: Preheat your oven to 400°F (200°C) to ensure it’s hot enough to melt the cheese and crisp the flatbread.
- Assemble the Pizza: Place the flatbread on a baking sheet or pizza stone. Evenly sprinkle shredded mozzarella cheese over the flatbread, then layer the pepperoni slices on top, making sure each bite will have some spicy flavor.
- Bake: Put the assembled flatbread pizza into the oven. Bake for about 10-12 minutes or until the cheese is melted, bubbly, and slightly golden around the edges, and the pepperoni is crispy.
- Drizzle with Hot Honey: Remove the flatbread pizza from the oven and immediately drizzle the hot honey evenly over the top to add a sweet and spicy kick.
- Serve and Enjoy: Slice the hot honey flatbread pizza and serve warm for a deliciously balanced treat.
Notes
- Use high-quality hot honey for the best flavor impact; you can also gently warm it before drizzling for easier pouring.
- If you prefer, substitute pepperoni with any spicy cured meat or a vegetarian alternative.
- For extra crunch, broil for the last 1-2 minutes but watch closely to avoid burning.
- This recipe is highly customizable—add fresh basil, crushed red pepper, or a sprinkle of parmesan for extra depth.
Keywords: Flatbread Pizza, Hot Honey Pizza, Quick Pizza, Spicy Sweet Pizza, Easy Flatbread Dinner
