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Keto Philly Cheesesteak Rolls Recipe

4.6 from 106 reviews

Keto Philly Cheesesteak Rolls are a delicious low-carb twist on the classic Philly cheesesteak sandwich. Using tender beef, melted cheese, and low-carb wraps, this recipe delivers all the flavors you love in a convenient, crispy roll perfect for a keto-friendly snack or meal.

Ingredients

Scale

Beef

  • 8 oz thinly sliced beef (ribeye or sirloin preferred)

Cheese

  • 4 oz shredded provolone or mozzarella cheese

Wraps

  • 4 low-carb tortillas or keto-friendly wraps

Instructions

  1. Prepare the beef: Thinly slice your beef and season with salt and pepper as desired. Sauté in a hot pan over medium-high heat until browned and cooked through, approximately 5-7 minutes.
  2. Assemble the rolls: Lay out the low-carb wraps on a flat surface. Evenly divide the cooked beef among the wraps, then sprinkle the shredded cheese on top.
  3. Roll tightly: Carefully roll each wrap up, folding in the sides to prevent filling from spilling out and ensuring the cheese stays inside.
  4. Bake until crispy: Place the rolls seam side down on a baking sheet lined with parchment paper. Bake in a preheated oven at 375°F (190°C) for 10-15 minutes or until the wraps are golden and crispy and the cheese is melted inside.
  5. Serve warm: Remove from the oven and let cool for a minute before slicing in half and serving. Enjoy your crispy, cheesy keto Philly cheesesteak rolls!

Notes

  • Use thinly sliced ribeye or sirloin for authentic flavor and tenderness.
  • Feel free to add sautéed onions and bell peppers to the filling for a more traditional Philly cheesesteak experience.
  • For extra crispiness, brush the outside of the wraps lightly with olive oil before baking.
  • Low-carb wraps vary by brand; choose one with the lowest net carbs to maintain keto compliance.
  • These can be stored in the fridge for up to 3 days and reheated in the oven to retain crispness.

Keywords: keto philly cheesesteak rolls, low carb cheesesteak, keto snack, low carb wrap recipe, keto rolls