Mango Sticky Rice Rolls Recipe
Mango Sticky Rice Rolls are a delightful twist on the traditional Thai dessert, combining creamy coconut-infused sticky rice with fresh mango slices, rolled into bite-sized pieces. This refreshing and sweet treat is easy to prepare and perfect for a light dessert or snack.
- Prep Time: 10 minutes (plus 4-8 hours soaking time)
- Cook Time: 25 minutes
- Total Time: 5 hours 35 minutes (including soaking time)
- Yield: 4 servings 1x
- Category: Dessert
- Method: Stovetop
- Cuisine: Thai
- Diet: Vegetarian
Ingredients
Scale
Sticky Rice Mixture
- 1 cup glutinous sticky rice
- 1 cup coconut milk
- 1/4 cup granulated sugar
- 1/4 teaspoon salt
Filling
- 2 ripe mangoes, peeled and thinly sliced
Instructions
- Prepare the sticky rice: Rinse the glutinous sticky rice under cold water until the water runs clear. Soak the rice in water for at least 4 hours or overnight for best results.
- Cook the sticky rice in coconut milk: Drain the soaked rice, then combine it with coconut milk, sugar, and salt in a pot. Cook over medium-low heat, stirring frequently, until the rice is soft and the coconut milk is absorbed, about 20-25 minutes. Alternatively, steam the rice first then mix with the coconut milk sweetened mixture until fully combined.
- Spread the sticky rice: Once cooked, spread the sticky rice evenly on a parchment-lined tray or plate to cool slightly and firm up, making it easier to roll.
- Add mango slices: Lay the mango slices evenly across the flattened sticky rice in a single layer.
- Roll and slice: Carefully roll the sticky rice over the mango slices to form a tight roll. Use a sharp knife to slice the roll into bite-sized pieces.
- Serve: Arrange the rolls on a serving plate and enjoy immediately or chill briefly before serving for a refreshing dessert.
Notes
- Use ripe, sweet mangoes for the best flavor contrast with the creamy sticky rice.
- Soaking the sticky rice overnight enhances the texture and cooking time.
- Be gentle when rolling to prevent the sticky rice from breaking apart.
- Optionally garnish with toasted sesame seeds or coconut flakes for extra texture.
Keywords: Mango sticky rice, Thai dessert, coconut sticky rice, mango rolls, sweet sticky rice rolls
Find it online: https://recipeswithria.com/mango-sticky-rice-rolls-recipe/
