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Maple Delight Cookies Recipe

4.9 from 129 reviews

Maple Delight Cookies are soft, sweet cookies infused with the rich flavor of pure maple syrup and baked to a perfect golden finish. These cookies combine simple pantry staples to deliver a cozy, comforting treat ideal for any time of the day.

Ingredients

Scale

Dry Ingredients

  • 2 cups all-purpose flour
  • 1/2 cup granulated sugar

Wet Ingredients

  • 1/2 cup pure maple syrup
  • 1/2 cup unsalted butter, softened

Instructions

  1. Prepare the dough: In a large mixing bowl, combine the flour and sugar thoroughly. Add the softened butter and maple syrup, mixing until a smooth, consistent dough forms.
  2. Scoop the dough: Using a spoon or cookie scoop, place rounded portions of dough evenly spaced on a parchment-lined baking sheet to prevent sticking.
  3. Bake the cookies: Preheat your oven to 350°F (175°C). Bake the cookies for 10-12 minutes or until the edges turn a light golden brown, indicating they are perfectly baked.

Notes

  • For an extra crunch, add 1/2 cup chopped nuts or chocolate chips to the dough.
  • Ensure butter is softened but not melted for the best cookie texture.
  • To preserve maple flavor, use pure maple syrup rather than imitation syrup.
  • Allow cookies to cool on the baking sheet for 5 minutes before transferring to a wire rack.

Keywords: maple cookies, baked cookies, sweet treats, easy cookie recipe, maple syrup dessert