Masala French Toast Recipe

Introduction

Masala French Toast offers a flavorful twist on the classic breakfast favorite, blending aromatic spices with a crispy, golden exterior. This easy-to-make dish brings warmth and a touch of Indian-inspired flavor to your morning routine.

Ingredients

• 4 slices of bread
• 2 large eggs
• ½ cup milk
• 1 teaspoon masala spices (such as garam masala or chai masala)

Instructions

1. Step 1: In a shallow bowl, whisk together the eggs, milk, and masala spices until well combined.
2. Step 2: Dip each slice of bread into the egg mixture, allowing it to soak briefly on both sides.
3. Step 3: Heat a non-stick skillet over medium heat and lightly grease it with butter or oil.
4. Step 4: Place the soaked bread slices on the skillet and cook until golden brown, about 2-3 minutes per side.
5. Step 5: Serve hot with your favorite toppings such as syrup, yogurt, or fresh fruit.

Tips & Variations

• For extra flavor, add finely chopped fresh herbs like cilantro or mint to the egg mixture.
• Use thick, sturdy bread like brioche or challah to prevent sogginess.
• Adjust the amount of masala spices to suit your taste preferences.

Storage

Store any leftover Masala French Toast in an airtight container in the refrigerator for up to 2 days. Reheat gently in a toaster or skillet to maintain crispiness. Avoid microwaving if possible, as it may make the toast soggy.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use any type of bread for Masala French Toast?

Yes, you can use most bread types, but thicker, sturdier bread works best to hold the egg mixture without becoming too soggy.

What spices are included in the masala blend?

Masala spices typically include a mix of cumin, coriander, cardamom, cinnamon, cloves, and black pepper, but you can use a pre-made garam masala or chai masala for convenience.

Masala French Toast Recipe

Print Recipe

★★★★★

4.7 from 81 reviews

Masala French Toast is a flavorful twist on the classic breakfast favorite, combining traditional French toast with aromatic Indian spices. This recipe features bread dipped in a spiced egg and milk mixture, then pan-fried until golden and crispy, resulting in a deliciously savory and satisfying meal perfect for any time of day.

• Author: Ria
• Prep Time: 5 minutes
• Cook Time: 6 minutes
• Total Time: 11 minutes
• Yield: 3 servings (2 slices per serving) 1x
• Category: Breakfast
• Method: Frying
• Cuisine: Indian Fusion

Ingredients

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Masala Egg Mixture

• 3 large eggs
• 1/2 cup whole milk
• 1 teaspoon garam masala
• 1/2 teaspoon ground cumin
• 1/2 teaspoon turmeric powder
• 1/4 teaspoon red chili powder (adjust to taste)
• Salt to taste

Bread

• 6 slices of white or whole wheat bread (preferably day-old or slightly stale)

For Cooking

• 2 tablespoons butter or oil for frying

Instructions

1. Prepare the Masala Egg Mixture: In a shallow bowl, crack the eggs and whisk them well. Add the milk, garam masala, ground cumin, turmeric powder, red chili powder, and salt. Whisk thoroughly until all the spices are well combined and the mixture is smooth.
2. Dip the Bread: Take each slice of bread and dip it into the masala egg mixture, ensuring both sides are well coated but not soaked through. Allow any excess mixture to drip off.
3. Heat the Pan: Place a non-stick skillet or frying pan over medium heat and add butter or oil. Let it melt and heat until shimmering but not smoking.
4. Cook the French Toast: Place the dipped bread slices onto the hot pan. Cook for about 2 to 3 minutes on each side, or until the bread is golden brown and cooked through. Adjust the heat as needed to avoid burning.
5. Serve: Remove the masala French toast from the pan and serve hot. It pairs wonderfully with chutney, yogurt, or a sprinkle of fresh herbs.

Notes

• Use slightly stale bread for best soaking without sogginess.
• Adjust the spice levels to your preference by modifying the chili powder amount.
• Garam masala can be substituted with curry powder if needed.
• Butter gives a richer flavor, but oil can be used for a lighter version.
• Serve immediately for the best texture and flavor.

Keywords: Masala French Toast, Indian spiced French toast, spicy breakfast, fusion breakfast recipe, savory French toast