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Mini Cannoli Cups Recipe

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4.9 from 84 reviews

Mini Cannoli Cups are a delightful twist on the classic Italian dessert, featuring crisp cannoli shells filled with a creamy, sweetened ricotta filling. Perfect for serving at parties or as an elegant treat, these bite-sized cups combine the rich flavors of ricotta cheese with a hint of sweetness and a satisfying crunch.

Ingredients

For the Cannoli Shells

  • Mini cannoli shells – 20 pieces

For the Ricotta Filling

  • Ricotta cheese – 1 1/2 cups
  • Powdered sugar – 1/2 cup, sifted
  • Vanilla extract – 1 teaspoon
  • Mini chocolate chips – 1/4 cup (optional)
  • Candied orange peel or chopped pistachios for garnish (optional) – 2 tablespoons

Instructions

  1. Prepare the Ricotta Filling: In a medium bowl, combine the ricotta cheese, powdered sugar, and vanilla extract. Mix well until smooth and creamy. Fold in mini chocolate chips if desired for added texture and flavor.
  2. Fill the Cannoli Shells: Using a small spoon or piping bag, carefully fill each mini cannoli shell with the ricotta mixture. Be gentle to avoid breaking the delicate shells.
  3. Garnish: Optionally, garnish the filled cannoli cups with a sprinkle of chopped pistachios or small pieces of candied orange peel to enhance the presentation and add complementary flavors.
  4. Serve: Arrange the filled mini cannoli cups on a serving platter and chill in the refrigerator for at least 30 minutes before serving to allow the filling to set and flavors to meld.

Notes

  • For best results, use fresh ricotta cheese and ensure it is well-drained to avoid a watery filling.
  • Mini cannoli shells can be purchased ready-made from specialty grocery stores or Italian markets.
  • The filling can be prepared a few hours in advance and refrigerated for convenience.
  • Be cautious when filling the shells to prevent cracking; a piping bag works best for a neat presentation.
  • Customize the filling by adding a hint of cinnamon or orange zest for a different flavor profile.

Keywords: Mini cannoli, ricotta filling, Italian dessert, no-bake dessert, party appetizers, sweet ricotta cups

Find it online: https://recipeswithria.com/mini-cannoli-cups-recipe/