Neiman Marcus Chicken Casserole Recipe
Introduction
Neiman Marcus Chicken Casserole is a comforting, creamy baked dish that’s simple to prepare and perfect for weeknight dinners. With its rich blend of chicken, sour cream, cheese, and crunchy crackers, it offers both flavor and texture in every bite.

Ingredients
- 2 cups cooked chicken, shredded or diced
- 1 cup sour cream
- 1 ½ cups shredded cheese (cheddar or your favorite)
- 1 cup crushed crackers (Ritz or similar buttery crackers)
Instructions
- Step 1: Preheat your oven to 350°F (175°C). In a mixing bowl, combine the cooked chicken, sour cream, and shredded cheese until well mixed.
- Step 2: Spread the mixture evenly into a greased baking dish. Sprinkle the crushed crackers on top to form a crunchy layer.
- Step 3: Bake in the preheated oven for about 25-30 minutes, or until the casserole is bubbly and the cracker topping is golden brown.
- Step 4: Remove from oven and let it cool slightly before serving. Enjoy warm.
Tips & Variations
- For extra flavor, add diced onions or a pinch of garlic powder to the chicken mixture.
- Try substituting sour cream with Greek yogurt for a lighter option.
- Use a blend of cheeses like mozzarella and cheddar for more depth and gooey texture.
- Mix in some chopped herbs such as parsley or chives for fresh aroma and color.
Storage
Store leftover casserole in an airtight container in the refrigerator for up to 3 days. Reheat gently in the microwave or oven until warmed through, adding a splash of cream or milk if it seems dry.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use frozen chicken for this casserole?
Yes, just make sure to fully thaw and cook the chicken before mixing it into the casserole ingredients.
What type of crackers work best for the topping?
Buttery crackers like Ritz provide a nice crunch and flavor balance, but you can also experiment with saltines or seasoned crackers depending on your preference.
PrintNeiman Marcus Chicken Casserole Recipe
Neiman Marcus Chicken Casserole is a creamy, cheesy baked dish combining tender chicken, sour cream, shredded cheese, and crushed crackers for a comforting, crunchy-topped meal perfect for family dinners.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: American
Ingredients
Ingredients
- 3 cups cooked chicken, shredded or cubed
- 1 cup sour cream
- 2 cups shredded cheddar cheese
- 1 cup crushed buttery crackers (such as Ritz)
Instructions
- Mix Ingredients: In a large bowl, combine the cooked chicken, sour cream, and shredded cheddar cheese. Stir until all ingredients are well blended and evenly distributed.
- Prepare Baking Dish: Spread the chicken mixture evenly in a greased 9×13 inch casserole dish, smoothing the top for even cooking.
- Add Cracker Topping: Sprinkle the crushed buttery crackers evenly over the top of the chicken mixture to create a crunchy crust.
- Bake: Preheat the oven to 350°F (175°C). Bake the casserole for about 30 minutes or until the casserole is bubbly and the cracker topping is golden brown.
- Serve: Remove from oven and let cool slightly before serving. Enjoy this creamy, cheesy chicken casserole as a hearty main dish.
Notes
- Use cooked chicken breast or rotisserie chicken for convenience.
- Sour cream can be substituted with plain Greek yogurt for a tangier flavor and lower fat.
- For extra flavor, add chopped onions or garlic to the mixture before baking.
- Crushed crackers can be replaced with breadcrumbs or crushed cornflakes for variety.
- Ensure the casserole reaches a bubbling state before removing from the oven to ensure it is heated through.
Keywords: Neiman Marcus Chicken Casserole, creamy chicken casserole, cheesy chicken bake, comforting casserole recipe

