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No-Bake S’mores Pie Recipe

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★★★★★

4.7 from 747 reviews

This easy and indulgent No-Bake S’mores Pie combines the classic flavors of s’mores into a quick and simple dessert. Featuring a crunchy graham cracker crust, creamy chocolate pudding filling, and a gooey marshmallow topping, this pie requires no baking and is perfect for satisfying your sweet tooth in minimal time.

Ingredients

Scale

Graham Crust

  • 1 1/2 cups graham cracker crumbs
  • 1/4 cup granulated sugar
  • 6 tablespoons unsalted butter, melted

Chocolate Pudding

  • 2 cups prepared chocolate pudding (store-bought or homemade)

Marshmallow Topping

  • 2 cups mini marshmallows

Instructions

  1. Prepare the Graham Crust: In a medium bowl, mix graham cracker crumbs, sugar, and melted butter until well combined. Press the mixture firmly and evenly into the bottom and up the sides of a 9-inch pie dish to form the crust.
  2. Add the Chocolate Pudding: Pour the prepared chocolate pudding into the graham cracker crust, spreading it evenly with a spatula to cover the entire surface.
  3. Top with Marshmallows: Sprinkle mini marshmallows evenly over the chocolate pudding layer, covering the surface completely.
  4. Chill the Pie: Refrigerate the pie for at least 2-3 hours or until the pudding is set and the marshmallows are slightly softened. Serve chilled and enjoy this no-bake s’mores treat!

Notes

  • Use store-bought or homemade chocolate pudding based on preference; homemade pudding will add a richer flavor.
  • For an extra toasted marshmallow flavor, briefly broil the marshmallows before chilling, watching closely to prevent burning.
  • Store leftovers covered in the refrigerator for up to 2 days for optimal freshness.
  • Adding a layer of melted chocolate or chocolate chips between the crust and pudding is a delicious optional enhancement.

Keywords: No-Bake, S’mores, Pie, Graham Cracker Crust, Chocolate Pudding, Marshmallows, Easy Dessert

Find it online: https://recipeswithria.com/no-bake-smores-pie-recipe/