Peach Cobbler Overnight Oats Recipe
This Peach Cobbler Overnight Oats recipe is a quick and easy make-ahead breakfast that combines the wholesome goodness of oats with sweet peaches and warm cinnamon. Perfect for busy mornings, this no-cook dish requires minimal preparation and delivers a delicious, comforting flavor reminiscent of classic peach cobbler.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 6 hours 5 minutes
- Yield: 1 serving 1x
- Category: Breakfast
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Overnight Oats Base
- 1/2 cup rolled oats
- 1/2 cup milk (dairy or plant-based)
- 1/2 teaspoon ground cinnamon
Fruit
- 1/2 cup fresh or canned peaches, diced
Instructions
- Combine Ingredients: In a bowl or jar, mix the rolled oats, milk, ground cinnamon, and diced peaches thoroughly to ensure the oats are evenly soaked and flavors are combined.
- Refrigerate Overnight: Cover the mixture and place it in the refrigerator for at least 6 hours, preferably overnight. This allows the oats to absorb the liquid and the flavors to meld together for a creamy, delicious texture.
- Serve Chilled: After soaking, stir the oats once and enjoy your Peach Cobbler Overnight Oats cold straight from the fridge, or add your favorite toppings such as nuts, seeds, or a drizzle of honey if desired.
Notes
- Use milk of your choice including dairy, almond, soy, or oat milk to suit dietary preferences.
- For added sweetness, mix in honey, maple syrup, or brown sugar before refrigerating.
- Diced fresh peaches are best when in season; canned peaches can be used but drain well to avoid excess liquid.
- Adjust cinnamon quantity to taste for more or less spice.
- Overnight oats can be stored in the refrigerator for up to 2 days for convenience.
Keywords: overnight oats, peach cobbler, breakfast recipe, no-cook oats, healthy breakfast, cinnamon oats, peaches
Find it online: https://recipeswithria.com/peach-cobbler-overnight-oats-recipe/
