Print

Peanut Butter Energy Balls Recipe

4.8 from 72 reviews

Discover the joy of making Peanut Butter Energy Balls, a delightful no-bake snack that combines wholesome ingredients for a quick energy boost. With just five simple components, these chewy bites taste like cookie dough, making them an irresistible treat for any occasion. Perfect for busy days, these energy balls serve as a convenient snack to pack in lunchboxes or enjoy post-workout. Their satisfying texture and rich flavor will keep you coming back for more!

Ingredients

Scale

Ingredients

  • 1.5 cups old-fashioned oats
  • 1 cup creamy peanut butter
  • 1/2 cup mini chocolate chips
  • 1/2 cup ground flaxseed
  • 4 tablespoons honey (or maple syrup/agave)

Instructions

  1. Combine Ingredients: In a medium mixing bowl, combine oats, peanut butter, mini chocolate chips, ground flaxseed, and honey. Mix until well combined; the mixture should be sticky.
  2. Chill Mixture: Chill the mixture in the refrigerator for 10-15 minutes to firm up, making it easier to roll into balls.
  3. Shape into Balls: Once chilled, roll the mixture into approximately 18 bite-sized balls, ensuring each ball is evenly sized for consistent portions.
  4. Store Properly: Store the energy balls in an airtight container in the refrigerator for up to two weeks to maintain freshness.

Notes

  • For a vegan option, substitute honey with maple syrup or agave nectar.
  • These energy balls can be frozen for up to 3 months; thaw before serving.
  • Add a pinch of cinnamon or vanilla extract for extra flavor.
  • Use crunchy peanut butter for added texture if desired.

Keywords: Peanut Butter Energy Balls, no-bake snack, healthy energy bites, quick snack, peanut butter recipe, chocolate chip snacks, easy snack recipe