Peanut Butter Muddy Buddy Cookies Recipe
Peanut Butter Muddy Buddy Cookies are a deliciously rich and chewy treat combining creamy peanut butter with melted chocolate and a sweet cookie base. These cookies strike the perfect balance of nutty and chocolaty flavors, making them an irresistible snack or dessert for peanut butter lovers.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
Cookies
- 1 cup creamy peanut butter
- 1 cup sugar
- 1 1/2 cups all-purpose flour
- 1/2 cup chocolate chips, melted
Instructions
- Prepare the dough: In a large mixing bowl, combine the peanut butter, sugar, and flour. Mix until they form a smooth and uniform dough.
- Incorporate chocolate: Melt the chocolate chips until smooth and gently fold into the cookie dough, ensuring the dough is evenly coated with chocolate.
- Shape the cookies: Preheat your oven to 350°F (175°C). Scoop dough portions onto a lined baking sheet, spacing them about 2 inches apart, and press them down slightly to flatten.
- Bake the cookies: Place the baking sheet in the preheated oven and bake for 10-12 minutes, or until the edges are lightly golden and the centers are set but still soft.
- Cooling: Remove the cookies from the oven and allow them to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Notes
- For extra texture, consider adding chopped peanuts into the dough.
- Use natural peanut butter for a more intense peanut flavor.
- Ensure not to overbake to keep the cookies soft and chewy.
- Store cookies in an airtight container at room temperature for up to 5 days.
Keywords: Peanut Butter Cookies, Muddy Buddy Cookies, Chocolate Peanut Butter Dessert, Easy Cookie Recipe
