Pizza-Style Cottage Cheese Bake Recipe
Introduction
This Pizza-Style Cottage Cheese Bake is a quick and comforting dish that combines creamy cottage cheese with tangy marinara and melted mozzarella. It’s perfect for a simple dinner or a satisfying snack.

Ingredients
- 1 cup cottage cheese
- 1/2 cup marinara sauce
- 1/2 cup shredded mozzarella cheese
Instructions
- Step 1: Preheat your oven to 375°F (190°C). In a baking dish, spread the cottage cheese evenly.
- Step 2: Pour the marinara sauce over the cottage cheese and spread it gently to cover.
- Step 3: Sprinkle the shredded mozzarella cheese evenly on top.
- Step 4: Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
- Step 5: Remove from the oven and serve hot.
Tips & Variations
- For extra flavor, add Italian herbs like oregano or basil to the marinara sauce before baking.
- Include sliced olives or pepperoni for a more traditional pizza taste.
- Use part-skim mozzarella for a lighter version without sacrificing deliciousness.
Storage
Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven at 350°F (175°C) until warmed through, or microwave gently to avoid drying out.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use ricotta instead of cottage cheese?
Yes, ricotta makes a creamier alternative and works well in this bake, providing a smoother texture.
Is this dish suitable for freezing?
You can freeze the bake before or after cooking, but for best texture, store it before baking and thaw completely in the refrigerator before reheating.
PrintPizza-Style Cottage Cheese Bake Recipe
This Pizza-Style Cottage Cheese Bake is a quick and comforting dish that combines creamy cottage cheese, savory marinara sauce, and melted mozzarella cheese, baked to bubbly perfection. It’s an easy, delicious alternative to traditional pizza, perfect for a cozy meal any time.
- Prep Time: 5 minutes
- Cook Time: 25 minutes
- Total Time: 30 minutes
- Yield: 2 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: Italian-American
- Diet: Low Fat
Ingredients
Ingredients
- 1 cup cottage cheese
- 1/2 cup marinara sauce
- 1 cup shredded mozzarella cheese
Instructions
- Combine ingredients: In a mixing bowl, combine the cottage cheese and marinara sauce until well mixed, creating a creamy, tomato-infused base.
- Assemble in baking dish: Transfer the mixture into a small baking dish, spreading evenly. Sprinkle the shredded mozzarella cheese evenly over the top to create a cheesy crust.
- Bake: Preheat the oven to 375°F (190°C). Place the baking dish in the oven and bake for approximately 20-25 minutes, or until the cheese is melted, bubbly, and slightly golden on top.
- Serve hot: Remove from the oven carefully and let it cool slightly before serving. Enjoy this pizza-style bake warm as a comforting meal or snack.
Notes
- You can add herbs such as oregano or basil to enhance the flavor.
- For more texture, sprinkle some grated Parmesan cheese on top before baking.
- Serve with a side salad or crusty bread for a fuller meal.
- Leftovers can be stored in the refrigerator for up to 3 days and reheated in the oven or microwave.
Keywords: pizza style, cottage cheese, baked dish, easy recipe, mozzarella, marinara, comfort food

