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Protein Power Rice Krispy Treats Recipe

4.9 from 148 reviews

These Protein Rice Krispy Treats are a delicious and nutritious twist on the classic snack. Combining crunchy rice cereal with protein powder, creamy peanut butter, and sweet honey, they make a perfect energy-boosting treat that’s easy to prepare and ideal for a quick snack or post-workout bite.

Ingredients

Scale

Main Ingredients

  • 4 cups Rice cereal
  • 1 cup Protein powder (vanilla or chocolate flavor recommended)
  • 1/2 cup Peanut butter (smooth or crunchy)
  • 1/3 cup Honey

Instructions

  1. Heat Peanut Butter and Honey: In a medium saucepan over low heat, gently warm the peanut butter and honey together until completely smooth and combined, stirring frequently to prevent burning.
  2. Mix in Protein Powder: Remove the saucepan from heat and stir in the protein powder thoroughly until the mixture is smooth and well blended.
  3. Combine with Cereal: Pour the peanut butter mixture over the rice cereal in a large mixing bowl. Use a spatula or wooden spoon to stir and coat the cereal evenly with the mixture.
  4. Press into Pan and Cool: Transfer the mixture into a greased or parchment-lined 8×8 inch pan. Press down firmly using a spatula or your hands to create an even layer. Allow the treats to cool at room temperature for at least 1 hour until set before cutting into bars.

Notes

  • Use natural peanut butter for a healthier option, but make sure it is smooth for easier mixing.
  • If the mixture is too dry, warm it slightly to soften or add a teaspoon of water or milk to adjust consistency.
  • For added flavor, consider adding a pinch of salt or vanilla extract to the peanut butter and honey before mixing.
  • Store the treats in an airtight container at room temperature for up to 5 days or refrigerate for longer freshness.
  • Feel free to swap the rice cereal for gluten-free puffed rice if needed.

Keywords: Protein Rice Krispy Treats, Peanut Butter Snacks, Healthy Rice Krispy Recipe, High Protein Treats, Easy Homemade Snacks