Print

Protein Rice Krispie Treats Recipe

4.8 from 133 reviews

These Protein Rice Krispie Treats are a delicious and healthier twist on the classic snack, combining the chewy texture of marshmallows and cereal with the added benefit of protein powder and creamy peanut butter. Perfect for a quick energy boost or post-workout treat, they’re easy to make and sure to satisfy your sweet tooth.

Ingredients

Scale

Ingredients

  • 4 cups Rice Krispies cereal
  • 1 cup mini marshmallows
  • 1/2 cup peanut butter
  • 1/4 cup protein powder (vanilla or unflavored)

Instructions

  1. Melt Marshmallows and Peanut Butter: In a large saucepan over low heat, combine the mini marshmallows and peanut butter. Stir continuously until both are completely melted and smooth.
  2. Mix Ingredients Together: Remove the saucepan from heat. Immediately add the protein powder and Rice Krispies cereal to the melted mixture. Stir well until all the cereal is evenly coated.
  3. Press Into Pan: Transfer the mixture into a greased or lined 8×8 inch baking pan. Press it down firmly and evenly with a spatula or the back of a spoon to form a compact layer.
  4. Cool and Set: Allow the mixture to cool and set at room temperature for about 30 minutes, or refrigerate for 15 minutes for quicker setting.
  5. Cut and Serve: Once set, cut into squares and enjoy your Protein Rice Krispie Treats as a nutritious snack!

Notes

  • Use natural peanut butter for a healthier option without added sugars or oils.
  • Vanilla or unflavored protein powder works best to maintain the classic flavor.
  • Pressing the mixture firmly helps the treats hold together better.
  • Store leftovers in an airtight container to keep them fresh and chewy.
  • For a gluten-free version, ensure the Rice Krispies cereal is certified gluten-free.

Keywords: Protein Rice Krispie Treats, protein snack, healthy treats, peanut butter snacks, energy bars, homemade rice krispie treats