Quick and Easy Baked Sweet Treat Recipe
This Baked Sweet Treat is a simple and delicious cake made with basic ingredients like cake mix, eggs, and oil. Perfect for a quick dessert, it bakes until set to create a moist and fluffy cake that can be enjoyed on any occasion.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
Ingredients
- 1 box cake mix (about 15.25 oz)
- 3 large eggs
- 1/3 cup vegetable oil
Instructions
- Prepare the batter: In a large mixing bowl, combine the cake mix, eggs, and oil. Stir together until the ingredients are fully incorporated and the batter is smooth.
- Preheat the oven: Set your oven to 350°F (175°C) to allow it to reach the right temperature while you prepare your baking pan.
- Pour batter into pan: Lightly grease a 9×13 inch baking pan or line it with parchment paper. Pour the batter evenly into the pan, smoothing the top with a spatula.
- Bake the cake: Place the pan in the preheated oven and bake for 25 to 30 minutes, or until a toothpick inserted into the center comes out clean and the cake is set.
- Cool and serve: Once baked, remove the cake from the oven and let it cool completely before slicing and serving. Enjoy your simple and sweet homemade cake!
Notes
- You can add chocolate chips or nuts to the batter for added texture and flavor.
- Ensure the eggs and oil are at room temperature for best results.
- Use a toothpick test to confirm the cake is fully baked.
- Store leftovers in an airtight container at room temperature for up to 3 days.
- If you prefer, frost the cake after it cools with your favorite frosting.
Keywords: cake, baked dessert, sweet treat, easy cake, quick dessert
