Refreshing Apple Cider Slush with Cinnamon Recipe

Introduction

Apple Cider Slush is a refreshing and simple drink perfect for warm days or cozy gatherings. With just a few ingredients, you can enjoy a cool, spiced treat that’s bursting with apple flavor and a hint of cinnamon.

Refreshing Apple Cider Slush with Cinnamon Recipe - Recipe Image

Ingredients

  • 2 cups apple cider
  • 2 cups ice
  • 1/2 teaspoon ground cinnamon

Instructions

  1. Step 1: Combine the apple cider, ice, and ground cinnamon in a blender.
  2. Step 2: Blend on high speed until the mixture reaches a slushy consistency.
  3. Step 3: Pour into glasses and serve immediately, chilled.

Tips & Variations

  • For extra spice, add a pinch of nutmeg or cloves to the blend.
  • Use frozen apple cider ice cubes instead of regular ice to avoid diluting the flavor.
  • Garnish with a cinnamon stick or a thin apple slice for a festive look.

Storage

Apple Cider Slush is best enjoyed fresh. If you have leftovers, you can store them in the freezer in an airtight container for up to 24 hours. Stir gently or re-blend before serving to refresh the texture.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use fresh apple juice instead of apple cider?

Yes, fresh apple juice can be used, but the slush may be less spicy. Adding cinnamon or other warm spices will help mimic the cider’s flavor.

How can I make this drink non-alcoholic or add an adult twist?

This recipe is naturally non-alcoholic. For an adult version, try adding a splash of spiced rum or bourbon when blending or directly into the glass.

Print

Refreshing Apple Cider Slush with Cinnamon Recipe

A refreshing and easy-to-make Apple Cider Slush that combines the sweet warmth of apple cider with the cool chill of crushed ice and a hint of cinnamon, perfect for a crisp fall day or anytime you crave a cool, spiced beverage.

  • Author: Ria
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 2 servings 1x
  • Category: Beverages
  • Method: Blending
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale

Ingredients

  • 2 cups apple cider
  • 2 cups ice cubes
  • 1/2 teaspoon ground cinnamon

Instructions

  1. Prepare Ingredients: Measure out 2 cups of apple cider, 2 cups of ice cubes, and 1/2 teaspoon of ground cinnamon to ensure precise blending for the perfect slush texture.
  2. Blend: Add the apple cider, ice cubes, and cinnamon into a blender. Blend on high speed until the mixture reaches a smooth, slushy consistency with no large ice chunks remaining.
  3. Serve: Pour the slushy mixture into chilled glasses and serve immediately to enjoy its refreshing coldness and flavorful spice.

Notes

  • For a stronger cinnamon flavor, sprinkle a little extra on top before serving.
  • Adjust the amount of ice to achieve your preferred slush thickness.
  • Use fresh apple cider for the best natural flavor; avoid concentrate for a fresher taste.
  • This recipe is naturally vegetarian and gluten-free.

Keywords: apple cider, slush, blended drink, cinnamon, fall beverage, refreshing drink

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