Smoky BBQ Chicken Dip Recipe
This Smoky BBQ Chicken Dip is a creamy, savory appetizer combining shredded chicken, tangy BBQ sauce, and melted cheese for a deliciously satisfying party snack. Perfectly baked until bubbly and golden, it’s great for serving with chips, crackers, or veggies.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 6 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
Dip Ingredients
- 2 cups cooked shredded chicken
- 8 oz cream cheese, softened
- 1 cup barbecue sauce
- 1 cup shredded cheddar cheese
Instructions
- Combine Ingredients: In a large bowl, mix the shredded chicken, softened cream cheese, barbecue sauce, and shredded cheddar cheese until everything is well incorporated and evenly combined.
- Bake the Dip: Transfer the mixture to a baking dish and spread it evenly. Bake in a preheated oven at 350°F (175°C) for 20-25 minutes or until the dip is heated through and bubbly on top.
Notes
- Use rotisserie chicken for convenience and extra flavor.
- Feel free to add diced jalapeños or smoked paprika for additional smoky heat.
- Serve warm with tortilla chips, crackers, or fresh vegetable sticks.
- Can be prepared a day ahead and baked just before serving.
Keywords: BBQ chicken dip, smoky chicken dip, baked chicken dip, party appetizer, creamy chicken dip
Find it online: https://recipeswithria.com/smoky-bbq-chicken-dip-recipe/
