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S’mores Bites Recipe

4.4 from 55 reviews

Delicious and easy-to-make S’mores Bites featuring graham crackers, chocolate, and marshmallows baked to gooey perfection. Perfect for a quick treat or party snack.

Ingredients

Scale

Ingredients

  • 8 graham cracker squares
  • 8 small chocolate squares (milk or dark chocolate)
  • 8 large marshmallows

Instructions

  1. Preheat Oven: Preheat your oven to 350°F (175°C) to ensure it reaches the right temperature for melting the ingredients evenly.
  2. Assemble Bites: Place a square of graham cracker on a baking sheet lined with parchment paper. Top each square with a piece of chocolate, then add a marshmallow on top.
  3. Bake: Bake in the preheated oven for approximately 5 to 7 minutes, or until the marshmallows are golden brown and the chocolate is melted.
  4. Cool Slightly and Serve: Carefully remove the baking sheet from the oven and allow the S’mores bites to cool for 2 minutes before serving to avoid burns from the hot marshmallow.

Notes

  • Use mini marshmallows if you want smaller bites or prefer less gooeyness.
  • For a fun twist, try different types of chocolate like white or flavored chocolate bars.
  • If you don’t have an oven, these can also be made using a toaster oven or broiler with careful attention to avoid burning.
  • Serve immediately for the best texture and flavor as the marshmallows harden when cooled completely.

Keywords: S’mores, dessert bites, graham crackers, marshmallows, chocolate, easy dessert, quick treat