Sugar Cookie Apple Cobbler Recipe
A delightful and simple Sugar Cookie Apple Cobbler combining sweet apple pie filling with soft, buttery sugar cookie dough baked to golden perfection. This easy dessert offers a warm, comforting treat perfect for any occasion.
- Prep Time: 5 minutes
- Cook Time: 35-40 minutes
- Total Time: 40-45 minutes
- Yield: 6 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
Filling
- 24 oz (about 2 cups) apple pie filling
Topping
- 1 package (16.5 oz) sugar cookie dough
Instructions
- Prepare the Apple Layer: Preheat your oven to 350°F (175°C). Spread the apple pie filling evenly in the bottom of a greased 8×8-inch baking dish to create a flavorful base.
- Add the Sugar Cookie Dough: Take the sugar cookie dough out of its package and break it into small pieces. Scatter the pieces evenly over the apple filling, covering the top surface as much as possible.
- Bake the Cobbler: Place the baking dish in the preheated oven and bake for 35-40 minutes or until the cookie topping is golden brown and cooked through, and the apple filling is bubbly.
- Cool and Serve: Remove the cobbler from the oven and allow it to cool for about 10 minutes before serving. This helps the filling to set slightly and enhances the flavors.
Notes
- You can use homemade sugar cookie dough or store-bought refrigerated dough.
- For an extra touch, sprinkle cinnamon or nutmeg over the apple pie filling before topping with dough.
- Serving with vanilla ice cream or whipped cream adds a delicious contrast to the warm cobbler.
- To prevent overflowing during baking, place a baking sheet under the dish to catch any drips.
Keywords: apple cobbler, sugar cookie, easy dessert, baked apple dessert, simple cobbler
Find it online: https://recipeswithria.com/sugar-cookie-apple-cobbler-recipe/
