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Virgin Lavender Mojito Recipe

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★★★★★

4.7 from 72 reviews

A refreshing and aromatic Virgin Lavender Mojito, combining fresh mint, zesty lime, delicate lavender syrup, and sparkling soda water. This non-alcoholic cocktail is perfect for a relaxing summer day or any time you want a light, floral beverage.

Ingredients

Scale

Ingredients

  • 10 fresh mint leaves
  • 1 lime, cut into wedges
  • 2 tablespoons lavender syrup
  • 1 cup soda water (club soda or sparkling water)
  • Ice cubes, as needed

Instructions

  1. Muddle Mint and Lime: Place the fresh mint leaves and lime wedges into a sturdy glass or cocktail shaker. Use a muddler or the back of a spoon to gently press and crush them together. This releases the mint oils and lime juice, providing a fresh and zesty base for the drink.
  2. Add Lavender Syrup: Pour in 2 tablespoons of lavender syrup to infuse a delicate floral sweetness that perfectly complements the citrus and mint flavors.
  3. Add Soda Water: Top off the glass or shaker with 1 cup of chilled soda water, giving the mojito its classic fizz and refreshing finish.
  4. Serve Over Ice: Fill a serving glass with ice cubes and strain or pour the mixture over the ice. Stir gently to combine all elements evenly.
  5. Garnish and Enjoy: Optionally, garnish with an extra sprig of mint or a lime wheel for presentation, then serve immediately and enjoy your Virgin Lavender Mojito.

Notes

  • You can adjust the sweetness by varying the amount of lavender syrup.
  • For a stronger mint flavor, bruise the mint leaves slightly before muddling.
  • Lavender syrup can be homemade by simmering water, sugar, and dried lavender buds.
  • Serve immediately for the best fizz and freshness.
  • Use fresh lime juice if lime wedges are not preferred for muddling.

Keywords: Virgin Mojito, Lavender Mojito, Non-alcoholic cocktail, Mint lime drink, Refreshing beverage

Find it online: https://recipeswithria.com/virgin-lavender-mojito-recipe/