Whole30 Steak Bites Recipe

Introduction

Whole30 Steak Bites are a simple and satisfying dish perfect for a quick, protein-packed meal. With just a few ingredients, you can enjoy tender, flavorful steak bites that fit perfectly within the Whole30 guidelines.

Ingredients

• 1 pound steak, cut into bite-sized pieces
• 2 tablespoons olive oil
• 2 cloves garlic, minced
• Salt, to taste

Instructions

1. Step 1: Season the steak pieces generously with salt and minced garlic to enhance their flavor.
2. Step 2: Heat olive oil in a skillet over medium-high heat. Add the steak bites and sear them for 2-3 minutes per side or until they reach your desired level of doneness.

Tips & Variations

• For extra flavor, add fresh herbs like rosemary or thyme while searing the steak.
• Use ghee or avocado oil instead of olive oil for a different taste and high-heat cooking stability.
• Serve with a Whole30-compliant dipping sauce such as homemade chimichurri.

Storage

Store any leftover steak bites in an airtight container in the refrigerator for up to 3 days. Reheat gently in a skillet over medium heat to avoid overcooking and drying out the meat.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use other cuts of steak for this recipe?

Yes, you can use any tender cut of steak like sirloin, ribeye, or flank steak. Just adjust the cooking time based on thickness and desired doneness.

Is this recipe suitable for keto as well as Whole30?

Absolutely! This recipe contains no sugars or carbs, making it perfect for both Whole30 and keto diets.

Whole30 Steak Bites Recipe

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★★★★★

4.8 from 54 reviews

This Whole30 Steak Bites recipe features tender and juicy steak pieces seared to perfection with garlic and olive oil. It’s a simple, paleo-compliant dish that highlights the natural flavors of the beef, perfect for a quick and satisfying meal.

• Author: Ria
• Prep Time: 5 minutes
• Cook Time: 6 minutes
• Total Time: 11 minutes
• Yield: 4 servings 1x
• Category: Main Dish
• Method: Frying
• Cuisine: American
• Diet: Paleo

Ingredients

Scale 1x2x3x

Steak Bites

• 1 pound steak (such as sirloin or ribeye), cut into bite-sized pieces
• 2 tablespoons olive oil
• 3 cloves garlic, minced
• 1 teaspoon salt

Instructions

1. Season the Steak: Pat the steak pieces dry with paper towels, then sprinkle evenly with salt and toss with minced garlic to coat all sides.
2. Sear the Steak Bites: Heat olive oil in a large skillet over medium-high heat. Once hot, add the steak bites in a single layer, making sure not to overcrowd the pan. Cook for about 2-3 minutes on each side until a browned, caramelized crust forms and the steak reaches desired doneness.
3. Serve: Remove the steak bites from the pan and let rest briefly before serving to lock in juices. Enjoy as a main dish or appetizer.

Notes

• Choose a high-quality steak such as sirloin or ribeye for better flavor and tenderness.
• Do not overcrowd the pan to ensure proper searing rather than steaming.
• Adjust cooking time for preferred level of doneness.
• This recipe is compliant with Whole30 guidelines, containing no added sugars or non-compliant ingredients.
• For added flavor, fresh herbs like thyme or rosemary can be added to the pan when searing.

Keywords: Whole30, steak bites, paleo steak recipe, seared steak, garlic steak, quick steak recipe